Nashville is set to transform its dining landscape with a unique event featuring renowned Michelin-starred sushi chef, Yoshikazu Yanome. Taking place on January 20 and 21 at Sushi | Bar Nashville, guests can enjoy an extraordinary 20-course omakase experience. The event promises exquisite flavors from fresh ingredients sourced directly from Tokyo Bay, along with an intimate setting accommodating only 12 guests per night. Priced at $295 per person, attendees can also enjoy premium beverage options and a complimentary welcome cocktail. Reservations are available via Tock.
The vibrant city of Nashville is set to elevate its dining scene with an exclusive and exciting event featuring renowned Michelin-starred sushi chef, Yoshikazu ‘Yoshi’ Yanome. On January 20 and 21, food enthusiasts are invited to indulge in an unforgettable omakase experience at the Sushi | Bar Nashville.
This event promises a culinary journey like no other, as guests will enjoy a sumptuous 20-course dinner. The innovative dining experience includes 10 exquisite dishes crafted by chef Yoshi himself and an equal number by the talented culinary team at Sushi | Bar. Known for his embodiment of the traditional Edomae sushi techniques, Chef Yoshi’s dishes are sure to impress even the most discerning palates.
Chef Yoshi takes pride in sourcing only the finest ingredients, selecting the freshest seasonal fish and seafood straight from the rich waters of Tokyo Bay. His meticulous craftsmanship and attention to detail are what set his sushi apart, making this special event a must-attend for anyone who appreciates top-notch Japanese cuisine.
One of the key features of this exclusive event is the limited availability of seating. With only six seatings each night, accommodating just 12 guests, attendees can expect a cozy and intimate dining experience. This unique atmosphere is part of what has earned Sushi | Bar Nashville its strong following across the United States since its opening in July.
To indulge in this remarkable 20-course culinary adventure, guests will need to reserve their spot via Tock, with tickets priced at $295 per person. This price includes an exquisite meal; however, guests are also encouraged to explore premium beverage options alongside an extensive selection of sake to perfectly complement their dishes.
Attendees are urged to arrive a bit early — about 20 minutes prior to their reservation — to enjoy a complimentary welcome cocktail. This delightful drink is the perfect way to kick off what promises to be an amazing evening of culinary delights.
In an exciting announcement, it has also been revealed that later in 2025, the master chefs from Sushi | Bar Nashville will collaborate with the acclaimed Kaido Sushi Bar located in Valencia, Spain, to further enrich Nashville’s culinary scene.
With his accolades, including being named the best ‘sushiman’ in Spain in 2015 and his recent appointment as a goodwill ambassador of Japanese cuisine, chef Yoshi’s presence in Nashville is sure to create a buzz among local diners. Sushi | Bar Nashville serves as the perfect venue for this collaboration, located within the lively Golden Sound cocktail lounge in The Gulch.
This is more than just a meal; it’s an opportunity to experience a slice of Japan right in Nashville, brought to you by a chef renowned around the world. For those who appreciate the art of sushi and wish to savor it in good company, securing a reservation for this exclusive event is the perfect way to treat yourself or share with friends. Don’t miss out on what is sure to be a memorable culinary experience!
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